Lucy's Gluten Free
The Sourdough One – Fermented for 18 hours, this free- form sourdough is made with Sorghum, Millet, Brown Rice and Tapioca Flours, Potato Starch and Psyllium Husk.
Comes pre-sliced and sealed in a home-compostable packaging.
- Gluten Free
- Dairy Free
- Vegan