A hand-rolled mix between the New York and Montreal styles, our Bagels are boiled and baked on stone until they get a golden crust and a chewy centre. Topped with white sesame seeds, this Bagel is perfect for sweet or savoury.
A hand-rolled mix between the New York and Montreal styles, our Bagels are boiled and baked on stone until they get a golden crust and a chewy centre. Topped with white sesame seeds, this Bagel is perfect for sweet or savoury.